The Department of Nutrition and Dietetics of the University of Cape Coast (UCC) in collaboration with the Ghana Academy of Nutrition and Dietetics (GAND) has held a symposium on Front-of-Package Warning Labelling (FOPWL) and Nutrition Profiling Models (NPM) as part of efforts towards addressing the country’s rising burden of Non-Communicable Diseases (NCDs).
The symposium brought together key stakeholders, including nutrition and academic experts, policymakers, and students among others.