This course introduces students to the concept of the value chain approach in agriculture. It helps the students to understand the importance of value chain approach to private sector-oriented agriculture.  Students would be introduced to the opportunities and challenges of the approach and able to select and map value chains.  Additionally, students will be able to assess constraints and opportunities and develop intervention strategies.  The course enables students to apply methodologies and tools relevant for developing the competitiveness of value chains.  Finally, students will learn about strategies for implementing, monitoring and evaluating chains.

Course Code: 
AGP 208
No. of Credits: 
2
Level: 
Level 200
Course Semester: 
First Semester
Select Programme(s): 
Agro-Processing