This course introduces students to the relevant topics in mathematics that are applicable to various aspects of agricultural products processing. Topics to be treated include the basic set theory, mappings, linear and quadratic functions and their graphs, matrices and determinants, permutations and combinations, the binomial theorem, trigonometry and calculus.
Course Code:
MAT 103
No. of Credits:
3
Level:
Level 100
Course Semester:
First Semester
Select Programme(s):
Agro-Processing